Oct

Congratulations are in order for Rosie Clark, who has won the top prize in the hunt for the county’s signature dish with her Leicestershire Loaves. She says of the win: “I am delighted that my recipe is Leicestershire’s Signature Dish. It’s an absolute honour and I am so proud to have represented the county in this way. Leicestershire has so much to...

Jan

Celebrity Chef Alan Coxon shares one of his favourite Winter-warmer recipes with us. Served piping hot and full of spice and flavour these apples are gorgeous after a long walk with the dogs or after a hard day at work. INGREDIENTS: 4 small cooking apples 25g butter 50g sultanas (roughly chopped) 50g mixed dried peel (roughly chopped) 50g hazelnuts (roughly...