Born To Be Smoked – New Menu At Buffalo & Rye

Born To Be Smoked - New Menu At Buffalo & Rye

Buffalo & Rye is Birmingham’s shining light for Americana dining with deep-south inspired food and a range of rye whiskey.

Buffalo’s new menu has seen many of the classics staying put (16 hr home smoked brisket for example) but new additions such as Olive & Herb Pulled Lamb and Quinoa, Sweet Potato and Mango Salad offer more depth to the menu especially when partnered with side dishes including Smokey Cajun Rice and a bowl of Buffalo Reuben Hash – perfect if you’re looking for something a little different.

Light bites such as Buffalo Prawn Lollipops and Pulled Pork Bon Bons are already going down a treat!

(Served Noon – 9pm everyday, Buffalo Combo Deal  = selected mains with a side, shake or dessert for £10.95, daily Noon -6pm)

They are situated in Burne-Jones House On Bennett’s Hill in the heart of Birmingham. Ideally located two minute work from New St station and main shopping streets, drop in for a quick bite.

To view the full menu and book visit:

or give them a call on 0121 643 3312

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